A staple of Indian kitchens — split red lentils that cook in 15 minutes into a creamy, comforting dal.
Climate-Positive
Rainwater-positive farms with TerraSense precision irrigation and rising soil carbon — year on year.
Zero-Chemical Promise
No synthetic fertiliser, pesticide or post-harvest treatment. Pests caught by light, scent and adhesion — no sprays.
Farm-Traceable
Single farm, single farmer, single lot. Linked to your bag via TerraOS Farm ID.
About this product
A staple of Indian kitchens — split red lentils that cook in 15 minutes into a creamy, comforting dal. Grown without synthetic chemicals on soil rebuilt through cover cropping and biological inputs. Rich in plant protein, folate and iron. From soil to spoon, traceable.
How it's grown & made
Farm Type
Regenerative Field Crops (pulse rotation)
Irrigation
100% Drip | Rain Water Surface Reservoir and Borewell recharge
Nutrition
Jeevamrit, Zyme, Bio NPK, Cow urine, Buttermilk, Amino acid, Poteshium humate, Seaweed extract, Neem cake, Neem oil, Pseduomonas Flouracense, VAM, FYM, Trichoderma
Protection
Neem oil, Garlic-Chilli extract; UV Light Traps, Pheromone Traps, Sticky Traps. No sprays.
Chemicals used
None — synthetic chemicals never used.
Processing
Sun-dried at the farm.
